Coctel de Camarón
Jumbo shrimp served in a traditional Mexican tomato sauce with a touch of spicy taste, pico de gallo, and cubes of avocado.
Jumbo shrimp served in a traditional Mexican tomato sauce with a touch of spicy taste, pico de gallo, and cubes of avocado.
Jumbo shrimp sautéed with a creamy garlic butter. Served with rice and avocado salad.
Half pineapple stuffed with seafood mix, tilapia fish & jumbo tiger shrimp. Covered with melted cheese.
A whole tilapia fish lightly battered with our homemade seasoning recipe & fried to golden brown. Served with rice, french fries & avocado salad | Make it A La Diabla…